麺屋 まほろ芭
Menya Mahoroba
店铺介绍
麺屋 まほろ芭是东京的煮干拉面店。招牌是“濃厚煮干中華そば”。从Kamata站步行5分钟。東京都大田区蒲田5-34-4。营业时间、交通和推荐菜单一览。
店铺介绍（英文原文）本文目前仅有英文版
A sister shop of Hongo-Sanchome's Menya Nemuru near Ota City Hall, known for its sludgy 'cement-style' rich niboshi chuka soba, nicknamed 'Baka-Nibo' by fans, plus shrimp and oyster versions. Lighter clear soy and salt chuka soba are on the menu too, and it won a TRY 2018–19 rookie niboshi award.
濃厚煮干中華そば
须知与入店方式
（英文）About 5 minutes from the east exit of JR Kamata Station, near Ota City Hall and Hon-Kamata Park. Open all day most days (Tuesday lunch only). Rich niboshi chuka soba ¥920, rich shrimp niboshi ¥1,000, oyster ¥1,200; order a seasoned 'kaedama' you can eat as is.
地图与交通
加载中…
東京都大田区蒲田5-34-4
在Google地图打开交通
東京都大田区蒲田5-34-4
从Kamata站步行5分钟
JR京浜東北線、東急多摩川線、東急池上線
营业时间
（英文）Mon, Wed–Sun 11:00–22:00 (LO 21:40); Tue 11:00–15:00 (LO 14:30).
排队与入店方式
（英文）About 5 minutes from the east exit of JR Kamata Station, near Ota City Hall and Hon-Kamata Park. Open all day most days (Tuesday lunch only). Rich niboshi chuka soba ¥920, rich shrimp niboshi ¥1,000, oyster ¥1,200; order a seasoned 'kaedama' you can eat as is.
关于麺屋 まほろ芭的常见问题
- 麺屋 まほろ芭最近的车站是哪个？
- Kamata站，步行约5分钟。
- 麺屋 まほろ芭推荐点什么？
- 招牌是“濃厚煮干中華そば”。汤底以煮干、酱油、盐味为主。
- 麺屋 まほろ芭的拉面多少钱？
- 一碗大约¥1,000以下。
- 麺屋 まほろ芭支持哪些付款方式？
- 建议准备现金。