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    Kiichi

    喜多方ラーメン 喜一

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    Drawing morning queues from 9 AM in Sekishibamachi, Kiichi redefined Kitakata ramen with pristine salt broths. Founder Kenichi Yoshida simmers pork bones and dried round herring into an amber, transparent soup finished with natural sea salt. Hand-massaged high-hydration wavy noodles bounce with elasticity beneath tender melt-in-mouth pork belly slices.

    Jukusei Shio Ramen (熟成塩ラーメン) at Kiichi
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    Jukusei Shio Ramen (熟成塩ラーメン)

    Shio
    Shoyu
    High-hydration hand-kneaded flat wavy noodles (多加水手揉み平打ち縮れ麺)
    Up to ¥999

    Good to know & entry protocol

    Seven minutes by taxi from Kitakata Station. Open from 9:00 AM for Kitakata's morning ramen culture (asa-ra); closes once soup sells out.

    Operational note: kiichi.co
    Live announcements:kiichi.co
    Kids welcome

    Location

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    福島県喜多方市関柴町上高額字境田635-7

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    What to expect

    Noodles

    High-hydration hand-kneaded flat wavy noodles (多加水手揉み平打ち縮れ麺)

    Broth

    Shio
    Shoyu

    Typical price

    Up to ¥999

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    Recommended order

    Jukusei Shio Ramen (熟成塩ラーメン)

    Getting there

    福島県喜多方市関柴町上高額字境田635-7

    30 min from Kitakata

    JR Ban'etsu West Line

    Hours

    09:00–14:00 (soup ends when sold out). Closed Saturdays, Sundays, and irregular holidays.

    Closed: Saturday, Sunday

    Queue & entry protocol

    Seven minutes by taxi from Kitakata Station. Open from 9:00 AM for Kitakata's morning ramen culture (asa-ra); closes once soup sells out.

    Ticketing & operational notice: kiichi.co

    Check official accounts before heading over for unscheduled closures or early soup cutoffs:

    kiichi.co

    How to Order
    Native Japanese audio

    This shop likely uses a ticket machine (食券機 / kenbaiki). Buy your ticket before sitting down.

    Order your bowl

    塩ラーメンをください

    Shio ramen o kudasai

    Customise your noodles
    麺かためでMen katame de (firm noodles)
    麺やわらかめでMen yawarakame de (soft noodles)
    替え玉くださいKaedama kudasai (extra noodles)
    Useful phrases
    おいしい！Oishii! — Delicious!
    お会計お願いしますOkaikei onegai shimasu — Check, please
    ごちそうさまでしたGochisousama deshita — Thank you for the meal (said when leaving)
    大盛りでOomori de — Large portion, please
    少なめでSukuname de — Smaller portion, please

    Allergy card

    Select your restrictions. Show the generated card to restaurant staff.

    Need spoken Japanese audio and offline dietary cards?Japan Food Allergy & Celiac App →

    Questions about Kiichi

    What is the nearest station to Kiichi?
    Kitakata, about a 30-minute walk away. Kitakata is served by JR Ban'etsu West Line.
    What should I order at Kiichi?
    Jukusei Shio Ramen (熟成塩ラーメン). The kitchen works in Shoyu. Noodles: high-hydration hand-kneaded flat wavy noodles (多加水手揉み平打ち縮れ麺).
    How much does ramen cost at Kiichi?
    A bowl runs Up to ¥999.
    When is Kiichi open?
    09:00–14:00 (soup ends when sold out). Closed Saturdays, Sundays, and irregular holidays. Closed Saturday and Sunday.
    What should I know before visiting Kiichi?
    Children are welcome.