Yamagata city view
    山形

    山形 · japanramenguide.com

    Best Ramen in
    Yamagata

    Cold ramen, beef broth, and mountain soul

    Beef bone brothCold ramen traditionPer-capita ramen champions

    Yamagata is one of Japan's ramen-obsessed prefectures — statistically, its residents eat more ramen per capita than almost anywhere in the country. The local speciality is Yamagata beef ramen, built on a clear yet complex beef bone broth that is rare in the ramen world (most broths are pork or chicken based). Cold ramen (hiyashi chuka) is also a Yamagata signature, eaten year-round including in winter — a defiant local habit. The prefecture's harsh mountain winters have bred a culture of serious, warming bowls that reward travellers willing to make the journey north.

    Top-rated shops in Yamagata

    58 shops

    All Yamagata Ramen Directory (58 Shops)

    Complete curated list sorted by Tabelog rating

    Interactive Map & Filters
    1

    Chuka Soba Dokoro Konpiraso

    Shoyu · Sanze

    ★ 3.71
    2

    Kenchan Ramen Yamagata

    Niboshi Shoyu · Kita-Yamagata

    ★ 3.70
    3

    Sakaeya Honten

    Shoyu · Yamagata

    ★ 3.64
    4

    Chotto Tei Hon Ten

    Shoyu · N/A

    ★ 3.63
    5

    Kenchan Ramen Honten

    Shoyu · Sakata

    ★ 3.63
    6

    Chuka Soba Konno

    Shoyu · N/A

    ★ 3.62
    7

    Akayu Ramen Ryushanghai Akayu Honten

    Miso · Akayu

    ★ 3.60
    8

    Wantanmen no Mangetsu Sakata Honten

    Shoyu · Sakata

    ★ 3.59
    9

    Nidaime Takahashi Shoten

    Shoyu · Sakurambohigashine

    ★ 3.58
    10

    Yamaki

    Shoyu · Takahata

    ★ 3.56
    11

    Chuka Soba Kumo no Ito Sakata Ten

    Shoyu · Sakata

    ★ 3.55
    12

    Koto Ichi

    Shoyu · Tsuruoka

    ★ 3.51
    13

    Sarashina

    Shoyu · Sakata

    ★ 3.50
    14

    Men Dokoro Kyuta

    Shio · Atsumi-Onsen

    ★ 3.50
    15

    Suisha Kiso Soba

    Shoyu · Tendo

    ★ 3.49
    16

    Mitoya

    Shoyu · Yamadera

    ★ 3.47
    17

    Soba Dokoro Hiro

    Tori Chuka · Uzen-Chitose

    ★ 3.44
    18

    Yuan

    Shoyu · Higashi Sakata

    ★ 3.43
    19

    Assari

    Shoyu · Uzen Komatsu

    ★ 3.37
    20

    Soba Dokoro Taiko

    Shoyu · Tendo Minami

    ★ 3.37
    21

    Yokohama Iekei no Jiya

    Shio · Yamagata

    ★ 3.37
    22

    Kamata Shokudo

    Shio · Minami Yonezawa

    ★ 3.36
    23

    Kenta

    Miso · Tsuruoka

    ★ 3.35
    24

    RA-MEN Yoheiji

    Shoyu · Akakura-Onsen

    ★ 3.32
    25

    Atago Shokudo

    Shoyu · Yamagata

    ★ 3.32
    26

    Tonton Ramen

    Shoyu · Yonezawa

    ★ 3.31
    27

    Senryu

    Shoyu · Sakata

    ★ 3.30
    28

    Umetsu Shokudo

    Shoyu · Orihata

    ★ 3.27
    29

    TOSAKA Toriigaoka-ten

    Shoyu · Yamagata

    ★ 3.26
    30

    Yamagata Chinese Korin

    Shio · Yamagata

    ★ 3.26
    31

    Azuma Ken

    Shoyu · Sakata

    ★ 3.21
    32

    Takadate

    Miso · Tsuruoka

    ★ 3.21
    33

    Ramen Mokkedano Sakata Ten

    Ago Dashi · Higashi-Sakata

    ★ 3.21
    34

    Chuka Soba Kumo no Ito Mogamigawa Ten

    Niboshi · Takaya

    ★ 3.20
    35

    Sapporo Ramen Dosanko

    Miso · Yamagata

    ★ 3.19
    36

    Chokotei Misaki

    Shoyu · Kaminoyama-Onsen

    ★ 3.18
    37

    Akibaya

    Shoyu · Takatama

    ★ 3.18
    38

    Taisho Do

    Shoyu · Murayama

    ★ 3.17
    39

    Shirakaba Shokudo

    Torimotsu Ramen · Shinjo

    ★ 3.16
    40

    Hakata Nagahama Men Shokudo Chibo Yamagata Ekimae Ten

    Tonkotsu · Yamagata

    ★ 3.15
    41

    Hirata Bokujou Shonai Kuko Ten

    Shio · N/A

    ★ 3.15
    42

    momosakutree

    Shio · Zao

    ★ 3.15
    43

    Shirafuji Drive-in

    Shoyu · Fujishima

    ★ 3.14
    44

    Kaede Seimenjo

    Shoyu · Takatama

    ★ 3.13
    45

    Kawamura Shokudo

    Miso · Amarume

    ★ 3.13
    46

    Hotori

    Shoyu · Akayu

    ★ 3.12
    47

    Goju Ban

    Takahata Chuka Soba · Takahata

    ★ 3.12
    48

    Ramen Chosaku

    Shoyu · Oishida

    ★ 3.10
    49

    Maruden Ramen

    Shoyu · Tsuruoka

    ★ 3.09
    50

    Kourai Ken

    Shoyu · Akayu

    ★ 3.08
    51

    Menya Fukuyoshi

    Shoyu · Kita-Yamagata

    ★ 3.08
    52

    Ao Daishou

    Miso · Yuza

    ★ 3.06
    53

    Gaburi

    Shoyu · Tsuruoka

    ★ 3.06
    54

    Peacock Mikawa Ten

    Shio · N/A

    ★ 3.06
    55

    Ramen Ryu

    Miso · N/A

    ★ 3.04
    56

    Ajiwai

    Shoyu · N/A

    ★ 3.03
    57

    Zao Mendokoro Soba Rian

    Tori Chuka · Yamagata

    ★ 3.03
    58

    Chuka Soba Kumo no Ito Yamagata Akanegaoka

    Fish · Yamagata

    ★ 3.55
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    Frequently asked questions

    What makes Yamagata ramen unique?

    Yamagata ramen is built on beef bone broth rather than the pork or chicken bases found almost everywhere else. The result is a clear, meaty, deeply flavourful soup with a distinct sweetness. Many shops have operated for generations and protect their beef stock recipes closely.

    Do people really eat cold ramen in Yamagata in winter?

    Yes. Cold ramen (hiyashi chuka) is a year-round menu staple in Yamagata, eaten even in the depths of winter. While this seems counterintuitive, it's a point of local pride — Yamagata residents will eat cold ramen regardless of season. The style uses a refreshing vinegar-soy sauce dressing over chilled noodles with shredded vegetables and egg.

    How do I get to Yamagata for ramen?

    Yamagata City is accessible from Tokyo in about 2.5 hours by Shinkansen (Tsubasa line from Tokyo Station). The main ramen district is concentrated near Yamagata Station, making it walkable. A day trip from Tokyo is feasible for serious ramen hunters, though an overnight stay lets you visit multiple shops.

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