
函館 · japanramenguide.com
Crisp, golden shio ramen with deep ocean umami
Hakodate is Hokkaido's historic port town and the spiritual capital of Japanese shio (salt) ramen. In a country dominated by rich tonkotsu and savory shoyu, Hakodate's signature style is a pale golden, crystal-clear soup brewed gently from pork bones, chicken carcasses, and local Hokkaido kelp (kombu). Light, refreshing, and clean, it highlights the natural sweetness of the ingredients and pairs perfectly with thin, straight noodles and simple, classic toppings.