Ramen Touhichi
らぁ麺 とうひち
Best for
A celebrated Kyoto destination near Shugakuin Station, Touhichi crafts pure jidori chicken shoyu ramen using heritage Tamba Kurodori fowl and raw unpasteurized Kiage soy sauce. Glossy golden chicken fat floats over fragrant amber broth, accompanied by house-extruded flat noodles and delicate pink pork chashu.

Shoyu
Good to know & entry protocol
Consistently recognized among Kyoto's premier ramen artisans. The Torisoba (chicken shoyu) is the essential bowl to order. Ticket machine accepts cash only.
Location
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Yamabana Hatanocho 10-1, Sakyo Ward, Kyoto
Open in Google MapsGetting there
Yamabana Hatanocho 10-1, Sakyo Ward, Kyoto
4 min from Shugakuin
Hours
11:00–14:30, 18:00–21:00. Closed Tuesdays.
Closed: Tuesday
Queue & entry protocol
Consistently recognized among Kyoto's premier ramen artisans. The Torisoba (chicken shoyu) is the essential bowl to order. Ticket machine accepts cash only.
Ticketing & operational notice: Pure chicken shoyu chintan; posts TableCheck reservation slots, walk-in availability, and holiday calendars.
Check official accounts before heading over for unscheduled closures or early soup cutoffs:
How to OrderNative Japanese audio
This shop likely uses a ticket machine (食券機 / kenbaiki). Buy your ticket before sitting down.
醤油ラーメンをください
Shoyu ramen o kudasai
Allergy card
Select your restrictions. Show the generated card to restaurant staff.
Questions about Ramen Touhichi
- What is the nearest station to Ramen Touhichi?
- Shugakuin, about a 4-minute walk away.
- What should I order at Ramen Touhichi?
- Shoyu. Noodles: ramen.
- How much does ramen cost at Ramen Touhichi?
- A bowl runs ¥1,000–1,999.
- When is Ramen Touhichi open?
- 11:00–14:30, 18:00–21:00. Closed Tuesdays. Closed Tuesday.