Chuka Soba ROKU
中華そば 六
Best for
Produced by Michelin-starred chef Tsuyoshi Iwasaki of French restaurant VELROSIER, simmering Kyoto duck and aromatic spices into a pristine soy broth.

Kamo Chuka Soba (鴨中華そば) produced by VELROSIER
Good to know & entry protocol
Located on the 2nd floor of Good Nature Station. First-come, first-served counter seating; reservations not accepted.
Location
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京都府京都市下京区河原町通四条下ル2丁目稲荷町318-6 GOOD NATURE STATION 2F
Open in Google MapsGetting there
京都府京都市下京区河原町通四条下ル2丁目稲荷町318-6 GOOD NATURE STATION 2F
2 min from Kyoto-Kawaramachi
Hours
11:00–15:00, 18:00–21:00. Irregular holidays.
Closed: Irregular
Queue & entry protocol
Located on the 2nd floor of Good Nature Station. First-come, first-served counter seating; reservations not accepted.
Ticketing & operational notice: Duck and chicken broth in GOOD NATURE STATION
How to OrderNative Japanese audio
Point at the menu or use the phrases below.
醤油ラーメンをください
Shoyu ramen o kudasai
Allergy card
Select your restrictions. Show the generated card to restaurant staff.
Questions about Chuka Soba ROKU
- What is the nearest station to Chuka Soba ROKU?
- Kyoto-Kawaramachi, about a 2-minute walk away.
- What should I order at Chuka Soba ROKU?
- Kamo Chuka Soba (鴨中華そば) produced by VELROSIER. The kitchen works in Shoyu and Duck. Noodles: ramen.
- How much does ramen cost at Chuka Soba ROKU?
- A bowl runs ¥1,000–1,999. Cards are accepted.
- When is Chuka Soba ROKU open?
- 11:00–15:00, 18:00–21:00. Irregular holidays. Closed Irregular.