Michelin-listed Sapporo Hien takes over Tokyo Midtown Yaesu's rotating ramen stall
Sapporo Hien, listed in the Michelin Guide Hokkaido, runs Tokyo Midtown Yaesu's rotating POPUP Ramen stall from 1 November 2026 to 28 February 2027.
- 1 Nov 2026 - 28 Feb 2027
- Runs
- Yaesu Public, Tokyo Midtown Yaesu
- Venue
- ¥1,100
- From
Ramen Databank's relay pop-up series "POPUP Ramen" has started its 12th rotation at Yaesu Public, the food hall on the second floor of Tokyo Midtown Yaesu, which Mitsui Fudosan developed. The slot has hosted a changing line-up of shops since March 2023. From 1 November 2026 it is Sapporo Hien, a shop listed in the Michelin Guide Hokkaido 2017 special edition.
The essentials
- Runs: 1 November 2026 to 28 February 2027 (the 13th shop takes over from 1 March 2027)
- Venue: Yaesu Public, Tokyo Midtown Yaesu, 2-chome Yaesu, Chuo-ku, Tokyo
- Hours: 11:00-23:00, daily
- Menu: Sapporo-style salt and miso ramen from ¥1,100 (¥1,250 with a seasoned egg), with spicy versions and a "tokusei" upgrade up to ¥1,750
Sapporo Hien blends seafood and chicken paitan stock into what it calls a rich but light broth, including a browned-lard version it calls "Hien's salt". POPUP Ramen is curated by Ramen Databank chairman Hiroshi Osaki under the wider "Ramen Walking" relay-event banner, which brings regional and lesser-known shops to temporary locations around Japan.
Sources
Details can change at short notice. Check the organiser's or shop's own page before you go.