Shu-chan Ramen
秀ちゃんラーメン
Sign in to submit a field report
Ground Intel & Counter Rules
Line Up First
Join the line outside. Staff will direct you inside to buy your ticket when seats open up.
The ticket machine rejects ¥10,000 and ¥5,000 notes. Break large notes at a convenience store before arriving.
Usually under 15 minutes
Peak rush runs 11:45 to 13:15 on weekdays. Arrive 15 minutes before opening for shorter waits.
Best for
Shu-chan Ramen sits on the second floor of the U-Building right beside the Nishi-Karashimacho tram stop. The kitchen serves a full-bodied Kumamoto pork bone broth accented by aromatic garlic oil. Most patrons order the ramen alongside the house yakimeshi, fried to order in seasoned woks.
ラーメン (Hearty Kumamoto tonkotsu broth served with tender braised pork belly alongside legendary wok-fried yakimeshi)
Good to know & entry protocol
The fried rice portion is generous. Take the stairs up to the second floor; payment is cash only.
Location
Loading…
熊本県熊本市中央区辛島町71 U-ビル 2F
Open in Google MapsGetting there
熊本県熊本市中央区辛島町71 U-ビル 2F
1 min from Nishikarashimacho Station
Kumamoto City Tram Line B
Hours
11:00-14:00, 18:00-21:00 (Saturday lunch only)
Closed: Wednesday, Sunday
Queue & entry protocol
The fried rice portion is generous. Take the stairs up to the second floor; payment is cash only.
Ticketing & operational notice: Late-night Kumamoto fixture legendary for its wok-tossed fried rice and rich tonkotsu; operates offline
How to OrderNative Japanese audio
This shop likely uses a ticket machine (食券機 / kenbaiki). Buy your ticket before sitting down.
これをください
Kore o kudasai (This one, please)
Allergy card
Select your restrictions. Show the generated card to restaurant staff.
Questions about Shu-chan Ramen
- What is the nearest station to Shu-chan Ramen?
- Nishikarashimacho Station, about a 1-minute walk away. Nishikarashimacho Station is served by Kumamoto City Tram Line B.
- What should I order at Shu-chan Ramen?
- ラーメン (Hearty Kumamoto tonkotsu broth served with tender braised pork belly alongside legendary wok-fried yakimeshi). The kitchen works in garlic oil and fried rice. Noodles: medium-thin and straight.
- How much does ramen cost at Shu-chan Ramen?
- A bowl runs ¥800-¥1,200.
- When is Shu-chan Ramen open?
- 11:00-14:00, 18:00-21:00 (Saturday lunch only) Closed Wednesday and Sunday.
- Do I line up first or buy a ticket first at Shu-chan Ramen?
- Join the queue outside. Staff will invite you inside to sit and order at the counter.
- What payment methods does Shu-chan Ramen accept?
- Cash is recommended. Keep ¥1,000 notes ready for the ticket machine.