Ramen Hongotei Hon Ten
らーめん本郷亭 本店
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Ground Intel & Counter Rules
Line Up First
Join the line outside. Staff will direct you inside to buy your ticket when seats open up.
The ticket machine rejects ¥10,000 and ¥5,000 notes. Break large notes at a convenience store before arriving.
Usually under 15 minutes
Peak rush runs 11:45 to 13:15 on weekdays. Arrive 15 minutes before opening for shorter waits.
Best for
The founding flagship of Hongotei in Meito-ku east of Nagoya. Renowned for its rich paitan broth simmered from pork and chicken bones, topped with famously thick braised pork belly slabs.
白湯らーめん (Paitan Ramen) / チャーシューメン (Chashu Ramen)
Good to know & entry protocol
The original flagship where Hongotei thick chashu legacy began. Parking is available.
Location
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Dai-ni Kawamoto Bldg 1F, 2-225 Hongo, Meito-ku, Nagoya, Aichi 465-0024 (愛知県名古屋市名東区本郷2-225 第2カワモトビル 1F)
Open in Google MapsGetting there
Dai-ni Kawamoto Bldg 1F, 2-225 Hongo, Meito-ku, Nagoya, Aichi 465-0024 (愛知県名古屋市名東区本郷2-225 第2カワモトビル 1F)
2 min from Hongo
Nagoya City Subway Higashiyama Line
Hours
11:30–14:30, 18:00–22:30 (Friday & Saturday until 23:00). Open daily.
Closed: Open daily
Queue & entry protocol
The original flagship where Hongotei thick chashu legacy began. Parking is available.
Ticketing & operational notice: Meito-ku rich paitan institution famous for thick braised chashu slices; website at
Check official accounts before heading over for unscheduled closures or early soup cutoffs:
How to OrderNative Japanese audio
This shop likely uses a ticket machine (食券機 / kenbaiki). Buy your ticket before sitting down.
これをください
Kore o kudasai (This one, please)
Allergy card
Select your restrictions. Show the generated card to restaurant staff.