Shisen Tantanmen Aun Yushima Honten
四川担担麺 阿吽 湯島本店
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Ground Intel & Counter Rules
Line Up First
Join the line outside. Staff will direct you inside to buy your ticket when seats open up.
The ticket machine rejects ¥10,000 and ¥5,000 notes. Break large notes at a convenience store before arriving.
Usually under 15 minutes
Peak rush runs 11:45 to 13:15 on weekdays. Arrive 15 minutes before opening for shorter waits.
Best for
Two minutes from Yushima Station Exit 3, Aun crafts Tokyo's premier Sichuan tantanmen. The kitchen grinds roasted white sesame seeds on stone mills into an aromatic paste, whisking it with chicken broth, homemade chili oil, and freshly ground Sichuan flower peppercorns. Diners choose spice heat and tongue-numbing sansho levels independently from zero to six, coating chewy noodles in sweet pork mince and crunchy watercress.
Tantanmen (担担麺) / Shirunashi Tantanmen (つゆ無し担担麺)
Good to know & entry protocol
Two minutes from Yushima Station Exit 3. Level 3 chili and Level 3 sansho pepper provide the shop's recommended authentic balance. For soupless tantanmen, mix twenty times before eating.
Location
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東京都文京区湯島3-25-11
Open in Google MapsGetting there
東京都文京区湯島3-25-11
2 min from Yushima
Tokyo Metro Chiyoda Line, Tokyo Metro Ginza Line, JR Yamanote Line
Hours
11:00–14:30, 17:30–21:00 (Mon, Wed–Fri); 11:00–15:00, 17:30–21:00 (Sat); 11:00–15:00, 17:30–20:30 (Sun, holidays). Closed Tuesdays.
Closed: Tuesday
Queue & entry protocol
Two minutes from Yushima Station Exit 3. Level 3 chili and Level 3 sansho pepper provide the shop's recommended authentic balance. For soupless tantanmen, mix twenty times before eating.
Ticketing & operational notice: Sansho & chili spiced tantanmen; no official social media. Official menu and branch info on szechuan-aun.com.
Check official accounts before heading over for unscheduled closures or early soup cutoffs:
How to OrderNative Japanese audio
This shop likely uses a ticket machine (食券機 / kenbaiki). Buy your ticket before sitting down.
担々麺をください
Tantanmen o kudasai